Online Ordering

Eggs cooked to your liking, accompanied by two side dishes of your choice.

Fried eggs, au gratin with mozzarella cheese, bathed in red sauce, on crispy corn tortillas, refried beans, avocado, fresh cheese and fried plantains.

Traditional Guatemalan breakfast: eggs any style, chorizo or longaniza sausage, refried beans, fried plantains, and fresh cheese.

Eggs any style, bacon and pancakes.

Two fried eggs on a juicy pork loin cooked to your liking, with house-made chirmol sauce, accompanied by two side dishes.

A mix of seasonal fruits, natural yogurt, and granola.

Oatmeal cooked with milk, flavored with cinnamon and raisins, accompanied by seasonal fruit.

Crispy toasts, spread with beans, guacamole, tomato, scrambled egg, fresh cheese and parsley.

Our Guatemalan-style omelet, filled with beans, plantains, and fresh cheese, served with homemade potatoes and seasonal fruit.

Omelette filled with house chorizo, tomato, onion, mozzarella cheese, topped with cheddar cheese, homemade potatoes and seasonal fruit

Omelette filled with avocado, spinach, mushrooms and mozzarella cheese, homemade potatoes and seasonal fruit.

Delicious and soft slices of bread with cinnamon and raisins, coated in powdered sugar, accompanied by seasonal fruit.

Fluffy pancakes served with seasonal fruit and honey or maple syrup.

Corn on the cob seasoned with mayonnaise, ketchup, mustard, and dry cheese.

Corn tortillas with grilled Chancol cheese, served with chirmol and green onions.

2 crispy toasts with beetroot relish, meat, red sauce, egg, cheese and parsley.

Corn tortillas with chorizo or longaniza sausage, served with beans, chirmol (a type of salsa), and green onions

4 crispy Guatemalan tostadas with salsa, guacamole or beans, with onion, cheese and parsley.

Nachos served with avocado, chili, cheese, pico de gallo, and cream.

Our homemade cheese blend, with white wine, garlic and cream, accompanied by house nachos.

Toasted bread with guacamole, lettuce, pico de gallo with pineapple and shrimp.

Thin slices of tenderloin marinated with lemon, olive oil and a special pepitoria vinaigrette.

Grilled Argentinian chorizo, served with guacamole, beans, and house-made potato chips.

Mixed lettuces, tomato, cucumber, toasted pumpkin seeds, fresh cheese, red onion, avocado, served with a pumpkin seed dressing.

Avocado, onion, roasted tomato and Tajin vinaigrette.

Pickled beets, cauliflower, green beans, cabbage, hard-boiled egg, fresh cheese and parsley, served with plantain chips.

Mixed lettuces, carrot, basil, avocado, mango, roasted peanuts, with choice of tenderloin or shrimp, served with an oriental vinaigrette.

Slices of apple tomato, mozzarella cheese on a base of spinach dressed with pesto and olive oil.

Traditional vegetable-based chicken soup served with grilled chicken.

Bean and bacon-based soup accompanied by cheese, avocado and cream, served with corn tortilla chips.

Rich tomato broth with fried tortilla chips, accompanied by cream, cheese and avocado.

Soup made with Creole sausage, cream, bacon, potato, garlic, onion and spinach, served with bread crostini

Combination of puyazo, lomito, chicken and Argentine chorizo, accompanied by beans, guacamole and baked potato.

All the Pyrex dishes are served with spring onions, baked potato, and corn on the cob.

Served with two side dishes of your choice.

Combination 2 of 3, of puyazo, chicken or Argentine chorizo, accompanied by two side dishes of your choice.

Combination of puyazo, lomito and Argentine chorizo, accompanied by two side dishes of your choice.

Lomito, puyazo or mixto, chorizo or longaniza criolla, frijol, guacamole, cebollón, queso fresco y arroz.

Grilled pork ribs covered in our house barbecue sauce, accompanied by two side dishes of your choice.

1/4 grilled chicken, accompanied by two side dishes of your choice.

Grilled pork, accompanied by two side dishes of your choice.

Delicious antipasto of grilled carrot, eggplant, zucchini, potato, onion and bell pepper seasoned with herbs and garlic butter.

A recado (sauce) made with pepitoria (pumpkin seeds), sesame seeds, chilies, and tomato, served with vegetables, rice, and avocado.

A recado made with tomatillo, cilantro, and onion, accompanied by vegetables, rice, and avocado

Traditional Guatemalan recado made with tomato, achiote, guaque chili with shredded beef, accompanied by rice and avocado.

Typical Guatemalan broth made with beef and vegetables, served with rice, avocado, onion, and cilantro.

Guatemalan chicken soup made with free-range chicken, cilantro, mint, and vegetables, served with rice and avocado. Served Fridays, Saturdays, and Sundays.

Typical Guatemalan stew of beef and chicken made with tomatoes and dried chilies flavored with local spices, accompanied by rice, curtido (pickled cabbage) and avocado.

Seafood stew made with coconut milk and ginger with a special house touch.

Combination of puyazo, marinated meat, chorizo and longaniza, accompanied by green onions, rice, guacamole and beans.

To satisfy your craving, delicious traditional dishes to enjoy: pepián, jocón, hilachas, served with rice and plantain mole.

Medallions of tenderloin seasoned with fine herbs, bathed in a delicious house tamarind sauce, mashed potatoes and sauteed vegetables.

Combination of tenderloin medallions and grilled shrimp, accompanied by vegetables sautéed in garlic butter.

Medallions of tenderloin wrapped in bacon, bathed in creamy mushroom sauce, mashed potatoes and sauteed vegetables.

Medallions of marinated tenderloin, topped with a creamy pepper sauce, mashed potatoes, and sauteed vegetables.

Chicken fillet seasoned with fine herbs, smothered in a tomato-based sauce with onion and cobanero chili, white rice and sautéed vegetables.

Traditional shrimp ceviche, accompanied by avocado and tortilla chips.

Shrimp sautéed in garlic butter, cilantro and white wine, accompanied by rice and sautéed vegetables.

Shrimp bathed in achiote sauce, flavored with ginger, garlic, lemon and cilantro, accompanied by white rice and green beans.

Grilled meat with mushrooms, caramelized onions, lettuce, tomato and American cheese, accompanied by french fries or house salad.

Flour tortillas, topped with melted mozzarella cheese, served with pico de gallo, guacamole, and cream.

Delicious skewers marinated with garlic oil and aromatic spices, grilled to perfection served with rice and salad.

House tacos (3), accompanied by pico de gallo, and chipotle dressing.

Ideal for sharing, 9 tacos, marinated chicken, puyazo and shrimp, accompanied by pico de gallo, cream and chipotle dressing.

Your choice of sautéed meat with red onion and bell peppers, accompanied by guacamole, pico de gallo and beans.

Grilled chicken, bacon, avocado, lettuce and tomatoes with Italian mayonnaise, served with fries or salad.

Grilled tenderloin, refried beans, fried plantains, lettuce, tomatoes and onions with a cilantro mayonnaise, accompanied by french fries or salad.

Argentine chorizo, grilled and seasoned with house chimichurri, caramelized onions, spinach, tomato and mozzarella cheese with chipotle dressing, served with french fries or salad.

Bread filled with shredded meat and avocado, dressed with cilantro mayonnaise, lettuce and tomato, accompanied by french fries or salad.

Bread filled with stew, topped with melted cheese, dressed with herb mayonnaise, spinach and carrot, accompanied by french fries or salad.

Bread filled with marinated pork, topped with melted cheese, beans, bell pepper, and served with french fries.

Spaghetti or fettuccine with a delicious tomato, basil and garlic sauce.

Fettuccine with a creamy sauce made with epazote, coconut milk, cilantro and ginger.

Spaghetti or fettuccine with a creamy white sauce and Parmesan cheese.

Spaghetti or fettuccine with shrimp, squid and mussels, in a red sauce with white wine.

Served with french fries

Served with french fries

Acompañado de papas fritas

Served with french fries

Served with french fries